Gin & Tonic With Cointreau - cooking recipe

Ingredients
    1 lime wedge
    1/4 cup gin
    1/4 cup tonic water
    2 teaspoons Cointreau
Preparation
    Place 1 lime wedge & 1/4 cup gin in small glass; mash with back of spoon. Add 1/4 cup tonic & 2 teaspoons Cointreau; stir to blend. Fill with ice and serve

Leave a comment