Potato Bake - cooking recipe

Ingredients

6 to 8 medium potatoes boiled in jackets (slightly firm) cool
1/4 cup butter melted in 1 can of cream of chicken soup
1 pint sour cream
1/3 cup small green onions
1/2 cup grated mild of med cheese
2 cups crushed corn flakes
2 tablespoons melted butter

Preparation

Grate potatoes in dish
Pour mixture over and lightly mix
Cover with crushed corn flakes mixed with melted butter
Bake at 350\u00b0 for 30 minutes