Lemon Herb Chicken Skewers - cooking recipe
Ingredients
-
4 boneless and skinless chicken breasts
cubed in 2 inch chunks
mix 2 tablespoons of olive oil, juice from 1 lemon and fresh rosemary to taste
Preparation
-
marinate 4-6 hours in refrigerator
place on skewers and barbecue on 350 F grill till chicken is browned and juices run clear
Leave a comment