Lemon Herb Chicken Skewers - cooking recipe

Ingredients
    4 boneless and skinless chicken breasts
    cubed in 2 inch chunks
    mix 2 tablespoons of olive oil, juice from 1 lemon and fresh rosemary to taste
Preparation
    marinate 4-6 hours in refrigerator
    place on skewers and barbecue on 350 F grill till chicken is browned and juices run clear

Leave a comment