Nuts And Bolts - cooking recipe

Ingredients

1 box cheerios
1 box shreddies or crispex
1/2 box pretzels (broken in half)
2 cups peanuts
1 cup butter or margarine
2 tbsp. seasoning salt
1 tbsp onion powder
1 tsp. garlic powder

Preparation

-Put first 4 ingredients into a large roaster
-melt butter in a small saucepan. Stir in seasoning salt, onion powder and garlic powder. Drizzle over contents in roaster. Stir carefully to mix together well. Toast uncovered at 250 farenheit or 120 celcius for 1.5 hours. Stir about every 20 minutes when roasting. Cool. Store in airtight containers.