Chocolate Pot De Creme - cooking recipe
Ingredients
-
3/4 c canned milk
2 Tbl sugar
1 tsp vanilla
1 cup chocolate chips
pinch of salt
1 egg
Preparation
-
Heat 3/4 C canned milk just to boiling.
In blender, put
2 Tbl sugar
1 tsp vanilla
1 C chocolate chips
pinch of salt
1 egg
add heated milk; blend one minute. Pour into 4 pretty glasses and refrigerate.
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