Bibb And Tarragon Salad - cooking recipe

Ingredients
    2 tablespoons cider vinegar
    1 tablespoon finely chopped shallot
    1/2 teaspoon coarse-grain mustard
    3/8 teaspoon sugar
    1/4 teaspoon salt
    1/4 teaspoon black pepper
    1/3 cup olive oil
    3/4 lb Bibb lettuce (3 medium heads), larger leaves torn into bite-size pieces
    1/4 cup loosely packed small fresh tarragon leaves
Preparation
    Whisk together vinegar, shallot, mustard, sugar, salt, and pepper until sugar and salt are dissolved, then add oil in a stream, whisking until emulsified.
    Toss lettuce and tarragon with just enough dressing to coat and serve remaining dressing on the side.

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