Quick Chicken Burgers - cooking recipe

Ingredients
    1 lb frozen French fries
    2 None chicken breasts, cut in half
    4 None bread rolls, split in half
    1 None avocado, peeled, stoned and sliced
    4 None lettuce leaves
    2 None ripe tomatoes, sliced
    1 None cucumber, sliced
    None None mayonnaise, to serve
Preparation
    Cook the French fries according to the package instructions.
    Meanwhile, place chicken breasts 2 inches apart between 2 sheets of plastic wrap. Lightly bash with rolling pin or mallet to flatten.
    Preheat the grill and lightly toast rolls on cut sides. Heat a frying pan and cook chicken for 2-3 mins on each side, or until cooked through.
    Arrange chicken on bottom halves of rolls. Top with avocado, lettuce, tomato, cucumber, a dollop of mayonnaise and top halves of rolls. Serve warm with fries.

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