Quick Chicken Burgers - cooking recipe
Ingredients
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1 lb frozen French fries
2 None chicken breasts, cut in half
4 None bread rolls, split in half
1 None avocado, peeled, stoned and sliced
4 None lettuce leaves
2 None ripe tomatoes, sliced
1 None cucumber, sliced
None None mayonnaise, to serve
Preparation
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Cook the French fries according to the package instructions.
Meanwhile, place chicken breasts 2 inches apart between 2 sheets of plastic wrap. Lightly bash with rolling pin or mallet to flatten.
Preheat the grill and lightly toast rolls on cut sides. Heat a frying pan and cook chicken for 2-3 mins on each side, or until cooked through.
Arrange chicken on bottom halves of rolls. Top with avocado, lettuce, tomato, cucumber, a dollop of mayonnaise and top halves of rolls. Serve warm with fries.
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