Seasoned Sweet Potato Chips - cooking recipe

Ingredients

2 medium sweet potatoes, peeled
2 tsp salt
1/2 tsp cracked black pepper
1 tsp sweet paprika

Preparation

Preheat the oven to 425\u00b0F. Line 2 large baking pans with parchment paper. Using a vegetable peeler, cut sweet potatoes into long, thin strips. Pat dry with paper towels. Spread sweet potatoes on prepared pans. Spray with no stick cooking spray.
Bake for 10 mins. Remove pans from oven. Toss and spray with cooking spray. Bake for 10 mins more or until crisp.
Meanwhile, place salt, pepper and paprika in a small skillet on medium heat; cook and stir for 1 min or until fragrant. Transfer to a small bowl. Set aside to cool.
Serve sweet potato chips sprinkled with the salt mixture.