One-Pot Potatoes And Pork - cooking recipe

Ingredients

4 tbsp oil
1 1/4 lb pork loin, cubed
1 pinch paprika
1 1/2 lb new potatoes, thickly sliced
1/2 lb button mushrooms
2 None spring onions, sliced, a little reserved for garnish
1 package dried onion soup mix
3/4 cup heavy cream

Preparation

Heat 2 tbsp oil in a large frying pan, add meat and brown. Season and add paprika then remove from pan. Add remaining oil and saute potatoes for about 10 mins, turning. Add mushrooms and spring onions and cook for another 5 mins. Add onion soup powder then cream and 1 cup water. Bring to a boil, return meat to pan and cook over low heat, covered, for about 10 mins. Serve garnished with reserved spring onion.