Lemon, Ginger, And Basil Marinade - cooking recipe

Ingredients

5 tbsp olive oil
1 None lemon, finely sliced
3 tbsp fresh ginger, peeled and finely sliced
1 tbsp mixed black, white, pink and green peppercorns, ground coarsely
2-3 sprigs basil

Preparation

In a small bowl combine the oil, lemon and ginger slices, and peppercorns then tear in the basil leaves.
Use as a marinade for vegetables or poultry.