Apricot Balls - cooking recipe

Ingredients

1 cup chopped dried apricots
2 tbsp boiling water
1/2 cup oat bran
1 cup flaked coconut
1/4 cup nonfat dry milk powder

Preparation

Place the dried apricots into a food processor and pulse until finely chopped.
Add the boiling water, oat bran, 1/2 cup of the coconut and milk powder. Make sure the lid is on your food processor to avoid a mess or burning yourself. Process until it forms a firm paste.
Roll heaping teaspoons of the mixture into balls. Roll balls in remaining 1/2 cup coconut to coat. Store in an airtight container in the refrigerator.