Sandwich Platter - cooking recipe

Ingredients

None None butter, for spreading
8 slices white bread
1 None can tuna in oil, drained, flaked
2 tbsp cream cheese
1/2 stalk celery, finely chopped
2 None spring onions, finely sliced
1/2 None small carrot, peeled and grated
1/2 None small ripe avocado, peeled, pitted, roughly mashed
1 (7 oz) can sweet corn
2 tbsp cottage cheese
2 oz pastrami, chopped

Preparation

Spread butter over bread. Combine tuna, cream cheese, celery and 1 spring onion. Season. Top 2 slices of bread with carrot, tuna mixture then 2 more slices of bread. Trim crusts then cut each into 3.
Combine avocado, sweet corn, cottage cheese and remaining spring onion. Season. Top 2 slices bread with pastrami, avocado mixture and remaining bread. Cut into triangles.