Margarita - cooking recipe

Ingredients

2 oz fresh lime juice
1 tsp salt
3/4 oz tequila
1/2 oz triple sec
2-3 None ice cubes

Preparation

Moisten the rim of a martini glass with lime juice. Dip in salt then set aside to dry.
Combine remaining lime juice, tequila, triple sec and ice in a cocktail shaker. Shake well then strain into prepared glass. Serve immediately.