Salt And Pepper Shrimp - cooking recipe

Ingredients

18 None raw large shrimp, peeled, deveined, tails intact
2 tsp sea salt
1/4 tsp Chinese five-spice powder
1/2 tsp freshly ground black pepper

Preparation

Preheat grill.
Thread each shrimp onto a skewer lengthwise. Combine remaining ingredients in a small bowl.
Oil grill grates and cook shrimp until browned on both sides and just cooked through. Sprinkle with 1/2 the salt and pepper mixture during cooking.
Serve shrimp skewers with remaining salt and pepper mixture.