Gin Mint Juleps - cooking recipe

Ingredients
    1 bunch fresh mint, leaves chopped, plus extra to serve
    2 tbsp granulated sugar
    2 tbsp lime juice
    1 1/4 cups gin
    None None chilled ginger beer or tonic water (optional)
Preparation
    Muddle mint, sugar and lime juice. Fill 6 tall glasses halfway with crushed ice. Distribute gin between glasses then mint mixture. Add ginger beer, if using.
    Garnish with extra mint and serve.

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