Cheese Steak Sandwiches - cooking recipe

Ingredients
    3 None bell peppers, sliced
    2 None large onions, sliced
    1/2 lb boneless sirloin steak, sliced 1/2 inch thcik
    1/3 cup light balsamic dressing
    6 None whole wheat sandwich rolls
    12 slices reduced-fat provolone cheese
Preparation
    Coat a large skillet with cooking spray. Cook peppers and onions over medium heat for 5 mins, stirring occasionally, or until tender. Set aside.
    Cook steak for 3 mins, turning once. Add balsamic dressing and cook for 1 min. Distribute steak and sauce between rolls. Top with peppers and onions. Arrange cheese over filling. Serve warm.

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