M&M Cookies - cooking recipe

Ingredients
    8 tbsp (1 stick) butter, chopped, at room temperature
    1/2 cup packed brown sugar
    1/2 cup granulated sugar
    1 None egg
    1 tsp vanilla extract
    1 1/4 cups flour
    1/4 cup self-rising flour
    1/2 tsp baking soda
    1 cup M&Ms
Preparation
    Preheat the oven to 350\u00b0F. Lightly grease 2 large baking pans.
    Beat butter and sugars in a large bowl with an electric mixer until light and fluffy. Beat in egg and vanilla until combined.
    Sift flours and baking soda together. Lightly fold into the cookie dough.
    Roll level tablespoonfuls of dough into balls. Arrange on prepared trays 2 inches apart. Flatten slightly. Top with 6 or 7 M&Ms.
    Bake 10-12 mins, until golden. Cool in pans 2 mins. Remove from panscool completely on wire rack. Store in an airtight container.

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