Date Bars - cooking recipe

Ingredients

1 1/2 cups chopped dates
1 cup whole wheat self-rising flour
1/2 cup self-rising flour
1/2 cup packed brown sugar
1/2 cup rolled oats
1 cup plain yogurt
2 None eggs, lightly beaten
1/3 cup light olive oil

Preparation

Preheat the oven to 400\u00b0F. Grease a foil-lined 11 x 7 inch baking pan, extending the foil over long sides for handles.
Combine dates, flours, brown sugar and oats in a large bowl. Stir in combined yogurt, eggs and olive oil until just combined. Spoon into prepared pan.
Bake for 20 mins, until golden. Cool in pan for 5 mins. Remove from pan; cool completely on a wire rack.