Chocolate Lava Cake - cooking recipe

Ingredients

1/2 cup butter
3/4 cup granulated sugar
2 None eggs
1/4 tsp vanilla extract
1 3/4 cups self-rising flour
2 tsp coffee powder
2 tbsp milk
3.5 oz chocolate, melted
2/3 cup brown sugar
1 tbsp cocoa powder
None None ice cream, to serve
None None hot fudge, to serve

Preparation

Preheat oven to 350\u00b0F. Grease 6 - 8 oz ramekins. Cream butter and sugar then add eggs, 1 at a time. Add vanilla. Sift together flour and coffee powder then fold in, alternating with milk. Add chocolate then transfer to prepared ramekins.
Combine 1/2 cup boiling water, brown sugar and cocoa powder then pour over ramekins. Bake for 15-20 mins. Unmold and serve with ice cream and hot fudge.