Eve Noodle - cooking recipe

Ingredients

25 gram a noodle parcel
7 scoop boiled snow eyed pea
a pinch salt
1 few cress leaves for garnishing
3 drops any liquid oil
1 dashes spices if you like or soy sauce
2 glass water for cooking peas
1/4 glass water for boiling noodles

Preparation

Cook the peas in water in a small pot, then sift it and pour them in a small plastic bowl, and hammer it by pressing back of a table spoon to it, then add drop of water to it until it becomes loose enough, cause you must sieve it to drop in shape of humus or a sauce which is green down, into a plate.
Cook the noodles in water, bring it out with a spatula, pour it in a small bowl,add it salt and spice or soy sauce with oil and stir, pour it in a small serving bowl, next put the humus on top and then design it with cress.
Notice:if you add that the prepared spice, then you can also not add it any thing.