Winter Squash Mash - cooking recipe

Ingredients

2 3/4 lb winter squash, peeled, deseeded, roughly chopped
3 tbsp butter, chopped
1 tbsp finely chopped fresh chives
None None freshly grated nutmeg

Preparation

Steam squash until tender. Mash with butter until smooth. Add chives and season. Grate nutmeg over top. Serve.