Rose Martinis - cooking recipe

Ingredients

1/4 cup sugar
2 cups vodka
2 tbsp cranberry juice
1/2 tsp rosewater
None None Crushed ice
None None Fresh rose petals, to serve

Preparation

Combine sugar and 1/2 cup water in a saucepan and heat until sugar is dissolved. Remove from heat and cool.
Place the sugar syrup, vodka, cranberry juice and rosewater into a cocktail shaker with plenty of ice and shake well to combine.
To serve, strain into a chilled martini glass and garnish with rose petals.