Chicken And Mango Salad - cooking recipe
Ingredients
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None None Chicken and Mango Salad
5.25 oz baby spinach
1 None rotisserie chicken, shredded
2 None small mangoes, peeled and sliced
1 None red onion, thinly sliced
1/2 cup toasted cashews
1/4 cup white wine vinegar
1/4 cup olive oil
2 tbsp wholegrain mustard
Preparation
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Combine spinach, chicken, mangoes, onion and cashews. Whisk together vinegar, olive oil and mustard then toss with salad. Season.
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