Chocolate Crackles - cooking recipe

Ingredients
    3/4 cup milk chocolate, melted
    7 oz dark chocolate, melted
    7 cups puffed grains (such as rice, millet, quinoa and buckwheat)
    1/2 cup coconut flakes + extra for topping
    3 tbsp goji berries
Preparation
    Mix all ingredients until evenly coated. Transfer to 10 - 3 oz cups and chill for about 1 hour, or until set. Top with extra coconut flakes and serve.

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