Chocolate Crackles - cooking recipe
Ingredients
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3/4 cup milk chocolate, melted
7 oz dark chocolate, melted
7 cups puffed grains (such as rice, millet, quinoa and buckwheat)
1/2 cup coconut flakes + extra for topping
3 tbsp goji berries
Preparation
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Mix all ingredients until evenly coated. Transfer to 10 - 3 oz cups and chill for about 1 hour, or until set. Top with extra coconut flakes and serve.
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