Rum Margarita - cooking recipe

Ingredients
    1 1/2 oz white rum
    3/4 oz triple sec
    2 oz lime juice
    2 None lime wedges
    1 None cocktail cherry
Preparation
    Combine rum, triple sec and lime juice in a cocktail shaker. Add ice and shake until very cold. Strain into a glass and garnish with lime wedges and a cherry. Serve.

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