Baked Potatoes With Sour Cream And Chives - cooking recipe

Ingredients

1 3/4 lb small new potatoes
3/4 cup sour cream
1/4 bunch chives, finely chopped
None None paprika, for garnish

Preparation

Preheat oven to 400\u00b0F. Place potatoes on an oiled baking sheet and bake for 45 mins. Cut in 1/2 lengthwise and spread sour cream in each. Season and serve sprinkled with chives and paprika.