Chocolate Truffles - cooking recipe

Ingredients
    1/2 lb graham crackers, crushed
    2 tbsp cocoa powder
    1 cup shredded coconut
    1 (13.5 oz) can condensed milk
Preparation
    Combine graham crackers, cocoa powder and 1/4 cup coconut. Add condensed milk and mix until combined.
    Spread remaining coconut onto a plate. Roll tablespoonfuls of mixture into balls then coat in coconut.
    Chill until firm.

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