Chocolate Truffles - cooking recipe
Ingredients
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1/2 lb graham crackers, crushed
2 tbsp cocoa powder
1 cup shredded coconut
1 (13.5 oz) can condensed milk
Preparation
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Combine graham crackers, cocoa powder and 1/4 cup coconut. Add condensed milk and mix until combined.
Spread remaining coconut onto a plate. Roll tablespoonfuls of mixture into balls then coat in coconut.
Chill until firm.
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