Shrimp With Chili Dipping Sauce - cooking recipe

Ingredients

2 tbsp finely chopped cilantro
1 None small red onion, finely chopped
1 None green chili pepper, seeded, finely chopped
1/2 cup tomato sauce
1/2 cup chili sauce
None None Tabasco sauce, to taste
None None lime juice, to taste
4 lbs cooked shirmp
None None lime wedges, to serve

Preparation

For the chilli dipping sauce, combine cilantro, onion, chili pepper and sauces in a bowl. Add a few dashes of Tabasco and squeezes of lime juice to taste. Mix well and spoon into small serving bowls.
Arrange shrimp on a platter of ice. Serve with chili dipping sauce and lime wedges.