Strawberry Mille-Feuilles - cooking recipe

Ingredients

9 oz mascarpone cheese
1 tbsp honey
1 None orange, zested
24 small pieces baked puff pastry
9 oz strawberries, hulled, sliced
None None powdered sugar, to dust

Preparation

Combine mascarpone, honey and orange zest in a bowl.
Spread 2 tsp mascarpone mixture over 16 pieces of puff pastry. Top with 2 slices of strawberry then 1 tsp mascarpone mixture.
Stack 2 pieces of puff pastry together then top with remaining plain pieces of puff pastry and 1 strawberry slice. Dust with powdered sugar to serve.