Ingredients
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1 cup full-fat yogurt
5 tbsp milk
1 tbsp lime juice
1 pinch sugar
1 cup chervil, finely chopped
1/4 cup parsley, finely chopped, plus extra to garnish
1/4 cup chives, finely chopped, plus extra to garnish
Preparation
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Mix the yogurt, milk and lime juice together. Mix in the sugar and chopped herbs. Serve the dip in a bowl garnished with extra herbs.
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