Turkey Tacos With Avocado Dip - cooking recipe

Ingredients

12 None mini taco shells
1 None avocado, peeled, stone removed and chopped
None None juice of 1 lemon
None pinch sugar
None pinch paprika
1/2 None head lettuce, chopped
1 None onion, sliced
2 None tomatoes, diced
1/2 lb cooked turkey breast, sliced

Preparation

Preheat the oven to 350\u00b0F. Heat the taco shells for 3-4 mins.
To make the avocado dip, mash the avocado, lemon juice, sugar and paprika together and season.
Fill the taco shells with the lettuce, onions, tomatoes and turkey and serve with the avocado dip.