Grilled Peppers, Red Onion And Tomato Platter - cooking recipe
Ingredients
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2 tbsp olive oil
1 clove garlic, minced
1 tsp chili powder, like Morton & Bassett
4 None medium tomatoes, halved
8 None small scallions, trimmed
8 None yellow, orange and/or red bell peppers, sliced
2 None medium red onions, sliced
Preparation
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In a small bowl, combine olive oil, garlic and chili powder. Season. Brush cut side of tomatoes with oil mixture. Toss remaining vegetables with oil mixture. Grill or saute tomatoes, cut-side down, over medium-high heat for 1 min and vegetables for 3 mins, or until tender.
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