Honey Garlic Shrimp Skewers - cooking recipe

Ingredients

2 tbsp dry sherry
1 tbsp honey
3 cloves garlic, crushed
1 tsp peanut oil
16 None jumbo shrimp, peeled, deveined, tails intact
8 None bamboo skewers, soaked
2 None spring onions, cut into 1 inch lengths

Preparation

For the marinade, combine sherry, honey, garlic and oil in a microwave-safe bowl. Microwave on high 30 seconds. Mix well. Add shrimp and toss to coat. Thread onto skewers, alternating with spring onion pieces.
Heat a griddle pan or large frying pan on high. Cook skewers 1-2 mins each side, until shrimp are just cooked. Serve immediately.