Spiced Sweet Potato Quesadillas - cooking recipe
Ingredients
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1 lb sweet potatoes, steamed and mashed
1 tbsp finely chopped cilantro
1 clove garlic, crushed
1 tsp ground cumin
8 small flour tortillas
2 tbsp olive oil
1 cup crumbled feta cheese
Preparation
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Combine mashed sweet potato, cilantro, garlic and cumin in a medium bowl. Season to taste.
Spread sweet potato mixture on 4 of the tortillas. Sprinkle with feta and top with a second tortilla.
Heat oil in a large skillet on medium heat. Cook quesadillas in batches for 1 min each side, until crisp. Cut into quarters to serve.
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