Spiced Sweet Potato Quesadillas - cooking recipe

Ingredients
    1 lb sweet potatoes, steamed and mashed
    1 tbsp finely chopped cilantro
    1 clove garlic, crushed
    1 tsp ground cumin
    8 small flour tortillas
    2 tbsp olive oil
    1 cup crumbled feta cheese
Preparation
    Combine mashed sweet potato, cilantro, garlic and cumin in a medium bowl. Season to taste.
    Spread sweet potato mixture on 4 of the tortillas. Sprinkle with feta and top with a second tortilla.
    Heat oil in a large skillet on medium heat. Cook quesadillas in batches for 1 min each side, until crisp. Cut into quarters to serve.

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