Melon Salad With Mint - cooking recipe

Ingredients

1/2 None cantaloupe, seeded
1 None honeydew melon, halved and seeded
2 lbs seedless watermelon
1/4 cup loosely packed fresh mint leaves
1/2 cup apple juice

Preparation

Using melon baller, scoop balls from cantaloupe and honeydew into large bowl.
Chop watermelon into small chunks; add to bowl. Stir in mint and juice.