Prosciutto And Scallop Skewers - cooking recipe

Ingredients

8 None small scallops
4 slices prosciutto, halved and folded like concertinas
2 tbsp olive oil
1/2 None lemon, juiced
None None Lemon wedges, to serve

Preparation

Thread 2 scallops and 2 - 1/2 slices prosciutto alternately onto 4 wooden skewers. Heat oil in a frying pan until smoking hot and cook skewers for 2 mins on each side. Drizzle with lemon juice and season. Serve with lemon wedges.