Peach Salsa - cooking recipe

Ingredients
    1 (15 oz) can peach slices, drained, chopped
    1 None Persian cucumber, seeded, chopped
    1/2 cup fresh cilantro, chopped
    1/2 None red onion, finely chopped
    1 None long red chili, finely chopped
    1 None lime, zested and juiced
    1 tsp fish sauce
    1/2 tsp brown sugar
Preparation
    Combine all ingredients in a bowl. Chill until ready to serve.

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