Peach Salsa - cooking recipe
Ingredients
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1 (15 oz) can peach slices, drained, chopped
1 None Persian cucumber, seeded, chopped
1/2 cup fresh cilantro, chopped
1/2 None red onion, finely chopped
1 None long red chili, finely chopped
1 None lime, zested and juiced
1 tsp fish sauce
1/2 tsp brown sugar
Preparation
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Combine all ingredients in a bowl. Chill until ready to serve.
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