Sweet Chili Sauce - cooking recipe

Ingredients

1 lb red chilies, deseeded
8 cloves peeled garlic
2 cups rice vinegar
2 1/4 cups sugar
1/4 cup fish sauce

Preparation

In a food processor, combine chilies and garlic and process until smooth. Combine with 2 cups water, rice vinegar, sugar and fish sauce and simmer for 20-25 mins, stirring occasionally, until thickened and slightly jammy.