Warm Winter Berry Drink - cooking recipe

Ingredients

1 litre cranberry juice
2 tbsp blackberry syrup
2 sticks cinnamon
6 None cloves
2 None star anise
50 g caster sugar
50 g fresh cranberries

Preparation

Place cranberry juice, 1 cup of water, blackberry syrup, cinnamon sticks, cloves, star anise and sugar in a saucepan and bring to a boil. Simmer for 5 minutes. Remove from heat and leave to steep for 2 hrs. Then refrigerate until ready to use.
Strain liquid through a sieve into a saucepan. Add fresh cranberries and warm over a low heat. Serve in heatproof glasses.