Vermouth Vive Cocktail - cooking recipe

Ingredients
    2 oz cucumber, sliced
    4 None strawberries, halved
    4 sprigs fresh mint
    1 cup vermouth
    2 cups tonic water
Preparation
    Distribute 12 ice cubes between 4 glasses. Add cucumber, strawberries and mint. Add 1/4 cup vermouth and 1/2 cup tonic water to each glass.

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