Vermouth Vive Cocktail - cooking recipe
Ingredients
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2 oz cucumber, sliced
4 None strawberries, halved
4 sprigs fresh mint
1 cup vermouth
2 cups tonic water
Preparation
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Distribute 12 ice cubes between 4 glasses. Add cucumber, strawberries and mint. Add 1/4 cup vermouth and 1/2 cup tonic water to each glass.
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