Tuna And Salmon And Cream Cheese Sandwiches - cooking recipe

Ingredients

1/2 lb can tuna, drained
1/2 None onion, finely diced
4 tbsp mayonnaise
1 tsp lemon juice
12 None white bread slices
12 None whole wheat bread slices
2 None tomatoes, sliced
1/2 None cucumber, sliced
1 None red pepper, deseeded and diced
3 tbsp parsley leaves
1 None radicchio lettuce, chopped
1/2 lb cream cheese
1 lb smoked salmon

Preparation

Beat the tuna, onion, mayonnaise and lemon juice together and season. Spread the mixture over 3 white and 3 whole wheat pieces of bread, add tomato, cucumber, red pepper, parsley and radicchio.
Spread the cream cheese on 6 remaining pieces of bread and divide the smoked salmon between them. Place the two sandwich halves together. Remove the crusts of the sandwiches, if desired, and slice before serving.