Honey Garlic Shrimp - cooking recipe

Ingredients

2 tsp oil
1 None red pepper, seeded, sliced
12.5 oz raw shrimp, peeled, deveined
1 (15 oz) can pineapple pieces, drained, 1/4 cup juice reserved
1 None tomato, diced
1/2 cup honey
1 tbsp oyster sauce
3 None green onions, sliced

Preparation

Heat oil in a wok or large frying pan. Stir-fry pepper for 1 min. Add shrimp and stir-fry for 2-3 mins. Stir in pineapple, pineapple juice, tomato, honey and oyster sauce. Bring to a boil, stirring. Remove from heat and stir in green onions.