Turkey And Cranberry Bundles - cooking recipe

Ingredients

3 cups cooked chopped turkey
1/3 cup cranberry sauce
2 tbsp chopped parsley
16 sheets phyllo dough
4 tbsp butter, melted, plus 2 tbsp extra
6 oz brie, cut into 24 pieces

Preparation

Preheat the oven to 400\u00b0F. Line 2 baking sheets with parchment paper.
Mix turkey, cranberry sauce and parsley in a large bowl. Season to taste.
Stack 4 sheets phyllo, brushing each sheet lightly with butter. Cut into 6 even squares.
Divide 1/4 of the turkey mixture evenly among squares. Top each with a piece of brie. Gather up pastry to enclose the filling, pressing together to seal.
Arrange on prepared pans, brushing with extra butter. Repeat with remaining ingredients.
Bake for 25-30 mins, until pastry is crisp and golden. Serve hot.