Lemon And Dill Asparagus - cooking recipe

Ingredients

1 lb asparagus, trimmed
2 tbsp butter, melted
1 None lemon, zested and juiced, plus extra lemon slices and zest to garnish
1 tbsp fresh dill, chopped, plus extra to garnish

Preparation

Preheat grill.
Toss asparagus with butter, 2 tbsp lemon juice, 1/4 tsp lemon zest and dill. Grill for 4 mins, or until just tender. Arrange on a serving platter with lemon slices, lemon zest and dill.