Ultimate Thick Hot Chocolate With Marshmallows - cooking recipe
Ingredients
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1 cup milk
2 tsp sugar
4 oz good quality semi-sweet chocolate, chopped
None None Marshmallows and biscotti, to serve
Preparation
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Pour the milk into a small saucepan and stir in the sugar. Bring to a simmer on medium heat, stirring.
Remove from the heat. Add the chocolate and let stand for 1-2 mins, until the chocolate melts. Stir until smooth.
Pour the hot chocolate into 2 small coffee cups. Top with marshmallows. Serve with biscotti.
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