Spicy Yogurt Baked Chicken - cooking recipe

Ingredients

2 tbsp olive oil
1 None whole chicken, cut into 8 pieces
1 None onion, sliced
1 cup plain yogurt
6 cloves garlic, finely chopped
1 tbsp paprika
1/2 tsp cayenne pepper
1/2 tsp ground ginger
7 oz baby spinach
None None Steamed carrots, rice, to serve

Preparation

Preheat the oven to 325\u00b0F.
Heat oil in a large ovenproof skillet on high heat. Fry chicken 4-5 mins, turning, until crisp and golden all over. Remove from skillet.
Fry onion in same pan 4-5 mins, until golden brown. Stir in yogurt, garlic and spices. Return chicken to pan.
Bake, covered, 1 1/2 hours. Remove from oven. Stir in spinach to wilt. Serve with steamed carrots and rice.