Shrimp, Snow Pea And Chili Fettucine - cooking recipe

Ingredients

1 pkg (12 oz) fresh fettuccine
1/4 cup olive oil
2 cloves garlic, crushed
1 lb large shrimp, peeled and deveined, tails intact
4 oz snow peas, trimmed
1/4 cup sweet chilli sauce
None None Sliced fresh chili pepper, green salad, to serve

Preparation

Cook pasta in a large saucepan of boiling salted water according to package directions. Drain well; return to pan.
Meanwhile, heat oil in a large skillet on medium heat. Add garlic and saute, 30 seconds. Add shrimp and cook, tossing, 2-3 mins, until they turn pink.
Stir in snow peas and chili sauce. Cook, stirring, 1 min or until heated through.
Add shrimp mixture to pasta in pan. Season to taste and toss to combine. Sprinkle with sliced chili pepper and serve with green salad.