Doughnut Birthday Cake - cooking recipe

Ingredients

12 None cinnamon doughnuts
1 (16 oz) tub vanilla frosting
None None pink and green food coloring
2 oz white sprinkles
2 oz pink sprinkles

Preparation

Place doughnuts on a wire rack placed over a baking tray. Divide frosting between 2 microwave-safe bowls. Tint 1 pink and 1 green.
Heat pink frosting in microwave on HIGH for 15 seconds, or until frosting is runny. Spread over 1/2 the doughnuts. Repeat with green frosting and remaining doughnuts. Decorate pink doughnuts with white sprinkles and green doughnuts with pink sprinkles.
Stack doughnuts on a cake stand or cake board.