Breakfast Mezze For Two - cooking recipe

Ingredients

1 None wholemeal pita bread (about 70g)
None None cooking-oil spray
2 tsp za'atar spice
2 None soft-boiled eggs, peeled
1/2 None small avocado, peeled and thickly sliced
1 None medium tomato, thickly sliced
75 g reduced-fat ricotta cheese
1/4 tsp chilli flakes
80 g rocket leaves
2 None lemon wedges

Preparation

Preheat the grill. Lightly spray the bread with oil and sprinkle with za'atar. Cook under a hot grill for 2 mins or until crisp. Break into coarse pieces.
Place the remaining ingredients on a serving platter. Sprinkle the ricotta with chilli and serve with pita bread pieces.