Classic Margarita - cooking recipe

Ingredients

1.5 oz dark tequila
1 oz Cointreau
1 oz lime juice
.5 oz simple syrup
None None Salt, for the glass
1 cup ice cubes
None None Lime slice, to serve

Preparation

Combine tequila, Cointreau, lime juice and simple syrup. Turn a glass upside down and dip wet rim into a saucer of salt. Strain margarita into the salt-rimmed glass. Garnish with lime slice.